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Muhammara

Muhammara

Can we just call it yummmmuhammara? Versatile sauces that taste like sunshine & make my whole house smell like heaven are really my thing. I really should have a separate section of the blog just for these kinds of wonderful sauces & Muhammara is one of those. It has the bright flavors of the red […]

Window, Jerusalem

Tzatziki

Tzatziki doesn’t stay in my fridge for long. I make it & it’s all eaten up in about 48 hours. It may be because it dresses up chicken, fish, salad, grains really well. Or just because it has the right balance of yogurt & lemon with that fresh dill flavor popping up bright & clear […]

Masada, Israel

Maple Tahini Dressing

There are some things my ideal fridge would always have on hand. When I was a little girl I visited a family friend’s home in Chestnut Hill, MA – the posh kind with impossibly tall windows, elegance & a near empty fridge. Beyond the bare glass shelves it did have was champagne & Pommery mustard. […]

Do What Ema Says
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